Enzymatic: meaning, definitions and examples
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enzymatic
[ ɪnˈzaɪmətɪk ]
biochemistry process
Enzymatic refers to something related to or involving enzymes, which are biological catalysts that speed up chemical reactions in living organisms. This term is often used in various contexts, especially in biological, medical, and industrial applications.
Synonyms
biochemical, catalytic, metabolic
Examples of usage
- The enzymatic reaction increased the rate of digestion.
- Enzymatic processes are crucial for metabolic pathways.
- The study focused on enzymatic activity in plant cells.
Translations
Translations of the word "enzymatic" in other languages:
🇵🇹 enzimático
🇮🇳 एंजाइमेटिक
🇩🇪 enzymatisch
🇮🇩 enzimatik
🇺🇦 ензиматичний
🇵🇱 enzymatyczny
🇯🇵 酵素的 (こうそてき)
🇫🇷 enzymatique
🇪🇸 enzimático
🇹🇷 enzimatik
🇰🇷 효소의 (효소적)
🇸🇦 إنزيمي
🇨🇿 enzymatický
🇸🇰 enzymatický
🇨🇳 酶的 (méi de)
🇸🇮 enzimatičen
🇮🇸 ensímískt
🇰🇿 энзимдік
🇬🇪 ენზიმატური
🇦🇿 enzimatik
🇲🇽 enzimático
Etymology
The term 'enzymatic' is derived from the word 'enzyme,' which comes from the Greek words 'en' meaning 'in' and 'zymos' meaning 'leaven' or 'ferment.' The use of the term began in the late 19th century as scientists began to understand the nature of biological catalysts. The concept of enzymes as agents that facilitate biochemical reactions laid the groundwork for modern biochemistry. Advances in enzymology revealed the specificity and efficiency of enzymatic reactions, and the term was adapted to describe processes involving these important proteins in various scientific fields, including medicine, nutrition, and industry. Enzymatic reactions are now understood to be essential for nearly all physiological processes, making the study of these mechanisms crucial for understanding life itself.