Earthier: meaning, definitions and examples

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earthier

 

[ หˆษœrฮธiษ™r ]

Adjective
Context #1 | Adjective

describing taste

Earthier refers to a flavor, aroma, or quality that has a resemblance to the earth, soil, or natural elements. It often implies a rustic, organic, or robust characteristic, commonly used in culinary contexts to describe certain foods, wines, or beers. An earthy taste can evoke a sense of the outdoors, bringing forth images of fresh, unprocessed ingredients.

Synonyms

natural, organic, robust, rustic, soil-like

Examples of usage

  • The wine had an earthier taste than expected.
  • I prefer coffee with a more earthier flavor profile.
  • The dish featured earthier vegetables like beets and carrots.

Translations

Translations of the word "earthier" in other languages:

๐Ÿ‡ต๐Ÿ‡น terroso

๐Ÿ‡ฎ๐Ÿ‡ณ เคญเฅ‚เคฎเคฟ เคธเฅ‡ เคธเค‚เคฌเค‚เคงเคฟเคค

๐Ÿ‡ฉ๐Ÿ‡ช erdig

๐Ÿ‡ฎ๐Ÿ‡ฉ lebih bersahaja

๐Ÿ‡บ๐Ÿ‡ฆ ะทะตะผะปัะฝะธะน

๐Ÿ‡ต๐Ÿ‡ฑ ziemisty

๐Ÿ‡ฏ๐Ÿ‡ต ๅœŸใฃใฝใ„

๐Ÿ‡ซ๐Ÿ‡ท terreux

๐Ÿ‡ช๐Ÿ‡ธ terroso

๐Ÿ‡น๐Ÿ‡ท topraklฤฑ

๐Ÿ‡ฐ๐Ÿ‡ท ํ™ ๊ฐ™์€

๐Ÿ‡ธ๐Ÿ‡ฆ ุฃุฑุถูŠ

๐Ÿ‡จ๐Ÿ‡ฟ zemitรฝ

๐Ÿ‡ธ๐Ÿ‡ฐ zemskรฝ

๐Ÿ‡จ๐Ÿ‡ณ ๆณฅๅœŸ็š„

๐Ÿ‡ธ๐Ÿ‡ฎ zemeljski

๐Ÿ‡ฎ๐Ÿ‡ธ jรถrรฐlegur

๐Ÿ‡ฐ๐Ÿ‡ฟ ะถะตั€ะดั–

๐Ÿ‡ฌ๐Ÿ‡ช แƒ›แƒ˜แƒฌแƒ˜แƒ”แƒ แƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ torpaqdan olan

๐Ÿ‡ฒ๐Ÿ‡ฝ terroso

Word origin

The term 'earthy' has its roots in Old English, which used the word 'eorรฐe' to denote soil or ground. Over time, it evolved into Middle English as 'erthe' and eventually took on its current form. The suffix '-ier' is used to create a comparative adjective, suggesting that something possesses more of the quality of earth than another object. In the culinary world, 'earthier' is frequently applied to rich, robust flavors found in various foods and beverages, reflecting a trend towards appreciating natural, unrefined tastes. As society has become more focused on organic and sustainable practices, the use of the word has expanded, particularly when discussing ingredients in gourmet cooking and artisanal products.