Cookery Meaning: Definition, Examples, and Translations
๐ณ
cookery
[หkสkษri ]
Definition
culinary arts
Cookery refers to the practice or skill of preparing food. It encompasses various techniques, methods, and recipes used in food preparation. Cookery can also denote a collection of recipes or culinary instructions.
Synonyms
cooking, culinary arts, kitchen craft.
Examples of usage
- She is studying cookery at the culinary school.
- The cookbook offers a wide range of cookery tips.
- He enjoys sharing his cookery skills with friends.
- Traditional cookery often involves using local ingredients.
Translations
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Origin of 'cookery'
The word 'cookery' originates from the Middle English term 'cokery', which itself evolved from the Old French 'cuisinier' or 'cuisin', derived from the Latin 'coquinare', meaning 'to cook'. The root of this Latin word is 'coqua', meaning 'a female cook'. The term has been used for centuries to describe the techniques and art of food preparation. Over time, 'cookery' has come to encompass not only the act of cooking but also the array of skills and knowledge required to prepare various types of dishes. Its usage has expanded to include educational contexts, where it often refers to formal training in culinary skills, as well as the sharing of recipes and techniques among home cooks.