Coned Meaning: Definition, Examples, and Translations

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coned

[koสŠnd ]

Definition

Context #1 | Verb

shaped like cone

To cone something means to shape it into a cone or to form it into a tapering point. This term is often used in the culinary context, such as when coning a dessert, where the item is shaped into a pointy form. It can also refer to the process of creating a conical shape in various materials, for example, in manufacturing or crafting. This term might be used in different fields, including food preparation, engineering, or arts and crafts.

Synonyms

cone, pyramid, taper.

Examples of usage

  • The chef coned the ice cream into a perfect swirl.
  • They coned the paper into a funnel for the project.
  • He carefully coned the clay on the pottery wheel.

Translations

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Interesting Facts

Science

  • In geometry, a cone is a three-dimensional shape that tapers smoothly from a flat base to a single point called the apex.
  • Conical structures often appear in nature, like tornadoes or volcanic eruptions, showing how common this shape is.

Art and Cuisine

  • In culinary arts, 'coning' refers to shaping food into a cone, often seen when serving ice cream in a cone.
  • Artists may use conical shapes in sculptures, making them visually striking and adding depth to their work.

Pop Culture

  • Cones are a popular theme in many animated films, especially where characters get ice cream cones in funny situations.
  • The 'traffic cone' has become a cultural icon, often used in memes and jokes about driving hazards.

Psychology

  • Shapes like cones can have psychological effects; they often draw attention and can signify warning or importance in signage.
  • The brain processes shapes quickly, and pointed shapes like cones can lead to quicker recognition of certain objects in our environment.

Origin of 'coned'

Main points about word origin

  • The word 'cone' comes from the Greek 'konos', meaning a wig or hairpiece shaped like a cone.
  • The term 'coned' started being used in various forms from the late 19th century, especially in reference to shaping food.

The term 'cone' originates from the Latin 'conus', which means 'a cone'. The Latin word itself comes from the Greek 'konos', referring to a shape that culminates in a sharp point. Historically, the shape has been significant in geometry and various applications, including architecture and food preparation. The action of 'coning' emerged as a colloquial expression that captures the act of forming or shaping something into this specific conical structure. This connection to practical applications has allowed the term to transition smoothly into contemporary language, particularly in culinary arts where the visual and structural properties of a cone are vital for presentation and functionality.