Finesentence mobile logo
Sign in Login / Register

Catered Meaning: Definition, Examples, and Translations

🍽️
Add to dictionary

catered

[ˈkeɪt̬ərd ]

Definition

Context #1 | Verb

service industry

The term 'catered' refers to the act of providing food and beverages for events such as weddings, parties, or corporate gatherings. Catering services can range from simple setups to elaborate meals, accommodating various dietary needs and preferences. Typically, catering is associated with professional companies that specialize in planning and executing food services for large groups. It can also mean to provide what is needed or desired for a specific situation.

Synonyms

delivered, provided, supplied.

Examples of usage

  • The wedding was expertly catered by a local service.
  • We need to find a restaurant that caters for our event next week.
  • The conference was catered with a variety of international cuisines.
  • They catered the family reunion, making sure everyone had their favorites.

Translations

To see the translation, please select a language from the options available.

Interesting Facts

Historical Origins

  • Catering as a profession became popular in the 19th century, especially for large events like banquets and weddings.
  • One of the first catering companies in America was established in the 1830s, setting the foundation for the industry we see today.

Cultural Significance

  • Different cultures have unique catering styles; for example, Chinese weddings often feature banquet-style dining with multiple courses.
  • In many cultures, catered events reflect the social status and importance of the occasion, showcasing food as an art form.

Modern Trends

  • Nowadays, catering includes a wide range of services, from gourmet meals to food trucks, adapting to various tastes and budgets.
  • Health-conscious catering has gained popularity, with businesses offering vegan, gluten-free, and organic options to meet diverse dietary needs.

Psychology of Food

  • Food at events influences mood; well-catered meals can enhance enjoyment and create lasting pleasant memories.
  • The presentation of catered food plays a psychological role, where visually appealing dishes elevate the dining experience.

Origin of 'catered'

Main points about word origin

  • The word 'cater' comes from the Old French 'acater', which means to buy or purchase, reflecting the idea of providing what is needed.
  • Originally, it referred to the act of providing food, with roots that connect to the idea of fulfilling a desire or need.

The word 'cater' comes from the Middle English word 'caterer,' which is derived from the Old French 'acater,' meaning to collect or to procure. The roots can be traced back to the Latin word 'captare,' which denotes the act of taking or seizing. The evolution of the term aligns with the increasing demand for food services in social gatherings during the Renaissance period. Initially, catering referred to the act of providing provisions for travelers, particularly in inns and taverns. Over the centuries, it expanded to encompass the preparation and service of meals at events, leading to the establishment of professional catering businesses in the 20th century. Today, catering is a recognized profession, integral to the hospitality industry.

Word Frequency Rank

Positioned at #20,653, this word is part of extensive vocabulary. It's relatively rare in general usage but may be important in specific fields or formal writing.