Bushelled: meaning, definitions and examples
๐พ
bushelled
[ หbสสษld ]
agriculture term
To bushelled means to place crops or harvested items into bushels, which are units of measure for volume. This term is often used in agricultural contexts to describe the act of measuring and storing produce.
Synonyms
Examples of usage
- The farmer bushelled the apples after harvest.
- Corn was bushelled and stored for the winter.
- They bushelled the wheat on the farm.
Translations
Translations of the word "bushelled" in other languages:
๐ต๐น com casca
๐ฎ๐ณ เคเคฟเคฒเคเฅเคฆเคพเคฐ
๐ฉ๐ช geschรคlt
๐ฎ๐ฉ berkulit
๐บ๐ฆ ะฒ ัะบัััั
๐ต๐ฑ w skorze
๐ฏ๐ต ็ฎไปใใฎ
๐ซ๐ท avec รฉcorce
๐ช๐ธ con cรกscara
๐น๐ท kabuklu
๐ฐ๐ท ๊ป์ง์ด ์๋
๐ธ๐ฆ ู ุน ุงููุดุฑุฉ
๐จ๐ฟ se slupkou
๐ธ๐ฐ so ลกupkou
๐จ๐ณ ๅธฆ็ฎ็
๐ธ๐ฎ s skorjo
๐ฎ๐ธ me skel
๐ฐ๐ฟ าะฐะฑัาะฟะตะฝ
๐ฌ๐ช แแแ แซแแแแแ
๐ฆ๐ฟ qabฤฑqlฤฑ
๐ฒ๐ฝ con cรกscara
Etymology
The term 'bushelled' is derived from the word 'bushel,' which originates from the Old French word 'boissel,' a diminutive form of 'bois' meaning 'wood or a measure of wood.' The term 'bushel' was originally used to describe a solid measure of grain, and it has evolved to become a standard unit of measure in agriculture. Over time, the act of placing produce into bushels for sale, storage, or measurement became known as 'bushelling.' In modern agriculture, bushels are commonly used to quantify various crops, such as corn, wheat, and apples, thus making the term 'bushelled' relevant in farming practices.