Banqueter: meaning, definitions and examples
๐ฝ๏ธ
banqueter
[ หbรฆลkwษชtษr ]
dining event
A banqueter is a person who attends or takes part in a banquet. Banquets are formal meals held in honor of someone or to celebrate a special occasion. The role of the banqueter often involves partaking in elaborate food and drink, and the atmosphere is typically festive and communal. Banqueters may engage in social interactions, toasts, speeches, or entertainment during the event.
Synonyms
attendee, diner, guest, participant.
Examples of usage
- The banqueter savored every dish served at the feast.
- As a respected guest, the banqueter gave a heartfelt toast.
- The banquet hall was filled with elegant banqueters dressed in formal attire.
Translations
Translations of the word "banqueter" in other languages:
๐ต๐น banquete
๐ฎ๐ณ เคญเฅเคเคจ
๐ฉ๐ช Bankett
๐ฎ๐ฉ jamuan
๐บ๐ฆ ะฑะฐะฝะบะตั
๐ต๐ฑ bankiet
๐ฏ๐ต ใใณใฑใใ
๐ซ๐ท banquet
๐ช๐ธ banquete
๐น๐ท ลรถlen
๐ฐ๐ท ์ฐํ
๐ธ๐ฆ ูููู ุฉ
๐จ๐ฟ banket
๐ธ๐ฐ banket
๐จ๐ณ ๅฎดไผ
๐ธ๐ฎ banket
๐ฎ๐ธ veisluhald
๐ฐ๐ฟ ะฑะฐะฝะบะตั
๐ฌ๐ช แแแแแแขแ
๐ฆ๐ฟ banqet
๐ฒ๐ฝ banquete
Etymology
The word 'banqueter' originates from the Old French term 'banquet,' which referred to a small feast or a meal. The term 'banquet' itself has roots in the Italian word 'banchetto,' a diminutive of 'banco,' meaning 'bench' or 'table,' indicating a place where food is served. The evolution of the word reflects the social significance of feasting and communal dining across cultures. Over time, the meaning expanded to encompass not just the meal itself but also the gatherings and celebrations surrounding it. By the late Middle Ages, the term had solidified in English to describe both the celebratory meal and those who partake in it. Today, a banqueter represents not just someone who eats, but also a participant in shared cultural and social traditions that revolve around food and community.