Appetizers Meaning: Definition, Examples, and Translations
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appetizers
[หรฆpษชหtaษชzษrz ]
Definition
Context #1 | Noun
food
Appetizers are small dishes of food served before the main course of a meal. They are usually savory and are meant to stimulate the appetite.
Examples of usage
- Let's start with some delicious appetizers like bruschetta and shrimp cocktail.
- The restaurant offers a variety of appetizers such as spring rolls and stuffed mushrooms.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary History
- In ancient Rome, a course similar to appetizers was served in between meals to prepare the palate.
- The French word 'hors d'oeuvre', meaning 'outside of the main course', is a term used to refer to appetizers.
- Tapas, popular in Spain, originated as small snacks to accompany drinks, evolving into a whole dining style.
Cultural Significance
- In Japan, appetizers can include small sushi or sashimi bites, often called 'otsukuri'.
- In Mexican cuisine, appetizers like guacamole and chips signify hospitality and are integral to celebrations.
- Middle Eastern mezze platters often consist of multiple small dishes, emphasizing sharing and communal eating.
Nutrition
- Appetizers can help manage hunger by providing smaller portions before the main meal, often reducing overeating.
- Vegetable-based appetizers, like dips and salads, can be nutritious choices that boost vitamins and minerals intake.
- Leaning towards lighter appetizers can allow for healthier meal options and varied flavors without being too filling.
Pop Culture
- In movies and TV shows, appetizers are often depicted at parties to showcase fancy entertaining skills.
- Competitive cooking shows frequently feature appetizer round challenges that test creativity and presentation.
- Classic sitcoms often revolve around a gathering where appetizers play a crucial role in setting the scene for interactions.
Psychology
- Certain foods served as appetizers can influence mood and social interactions by enhancing enjoyment.
- Colorful and visually appealing appetizers can improve appetite and raise excitement during gatherings.
- The anticipation of tasting different appetizers can enhance overall dining experiences, creating lasting memories.
Origin of 'appetizers'
The term 'appetizer' originated in the mid-19th century from the French word 'appรฉtit', meaning 'appetite'. Appetizers were traditionally used to whet the appetite before a meal and prepare the taste buds for the main courses. Over time, appetizers have become a popular part of dining culture, offering a variety of flavors and textures to enhance the dining experience.