Amaretto: meaning, definitions and examples

The word 'amaretto' is derived from the Italian word 'amaro,' which means 'bitter.' The liqueur has its origins in Saronno, Italy, and dates back to at least the 16th century. According to legend, a young woman created the drink as a tribute to a visiting Franciscan friar. She infused brandy with apricot pits and almonds, leading to the characteristic flavor profile we recognize today. Over time, amaretto gained popularity throughout Italy and eventually around the world, becoming a staple in many cocktail recipes and desserts. Its commercial production began in the 19th century with brands like Disaronno, which remains one of the most well-known amaretto brands today. The word itself has evolved to represent not just the drink but also an entire spectrum of recipes and cocktails that utilize its unique flavor.

At position #40,718, this word is among the less frequently used terms in English. While interesting to know, it's not crucial for most English learners unless needed for specific purposes.

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